top of page

-  JF Murray Farms prides itself in maintaining the standards laid out by verified beef production (VBP+) with; weekly veterinarian visits, upkeep of pens and water tanks, low stress handling protocols of cattle, and daily routine checking of cattle. 

-  Our staff is trained in all up to date protocols of handling cattle in the most humane and efficient way possible.  This includes having a nutritionist (Dirk Burken) and veterinarian on staff (Dr. Carl Dueck).
-  All cattle are tracked, identified, and documented in our computerized health program that helps our staff maintain strict adherence to federal and provincial regulations regarding animal health and food safety.  
-  Daily monitoring of cattle and our procedures are done to ensure that our product is of the highest quality, and to guarantee the safety for our employees. 

Animal Welfare And Food Safety

bottom of page